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Dried Morels(Morchella Conica) G0935
Products Applications
There are many preparations before making morels into a dish, cleaning dried morels should be soaked in warm water to soften them, and then rinsed with water to remove impurities and sediment on the surface. The cleaned morel mushrooms can be cut into thin slices for cooking and eating. Morels can be used to cook a variety of dishes, such as stir-fry and soup. Due to the soft texture of morel mushrooms, you need to master the time when cooking to avoid overcooking and burning.
Morel mushrooms are a delicious ingredient that can be used to prepare a variety of dishes. In addition to soup, you can also use morel mushrooms to make the following dishes:
Stir-fry morel mushrooms: after slicing morel mushrooms, stir-fry them with garlic, ginger and green onion, add appropriate amount of salt and chicken essence to keep the original flavor of morel mushrooms.
Roasted morels: put morels with other ingredients into a casserole or stew pot, add the right amount of soup or sauce, and simmer on low heat until the morels are flavored.
Morel Mushroom Chicken Stew: Slowly simmer morel mushrooms with chicken, add the right amount of seasonings and spices to create a delicious stew.
Mushroom and morel mushrooms fried rice: stir-fry morel mushrooms with mushrooms to add flavor and texture.
Packing & Deliver
Packaging of morel mushrooms: lined with plastic bags, outer carton packaging, packaging with thickened materials for transportation more secure and reliable.
Transportation of morel mushrooms: air transport and sea transport.
Remarks: If you need more more morel mushrooms product information, please send an e-mail or telephone consultation.
